Throw Back Coffee for Today

by Janie Schriewer 10/20/2019

So many of us rush through the drive through each morning and grab a cup of coffee or get to work and pour the black liquid into your special mug. But do we really think about the process of brewing that beverage as part of the enjoyment? In today's busy hustle and bustle taking the time for yourself and making an excellent cup of coffee can be a relaxing and satisfying process. New machines and fancy appliances promise amazing coffee, but you can get a fantastic result using some of the older technology from the last century.

Percolator of the Past

You may remember your grandparents’ or even your great-grandparents’ funny sounding coffee maker called a percolator. This coffee maker can have an internal electric heat source that heats the water to boiling. You can also buy them where you place them on an external heat source; like when you are camping. The heat source causes the water to circulate through the grounded coffee repeatedly while brewing. The length of time brewed determines the strength of your coffee. While operating, the percolator gives off a pleasant coffee aroma, the end result may be less enjoyable, thus the decline of this process since the 1970s. 

Moka Making Coffee

Often lumped in with the percolator, the Moka, is actually a separate brewing method easy for the home brewer to perfect. Using a drip grind instead of the espresso grind will give you a smooth tasting cup of coffee. The Moka is a stove top method of brewing coffee most of the time but can also be purchased in an electric version. The small 8-sided pot invented in 1933 by an Italian engineer is now a well know design found in many museums around the world. It is designed to use the vapor pressure from the heated water placed in the bottom chamber to push the heated water vapor up through the coffee grounds into the top chamber, producing an excellent cup of joe. Base and top chambers are separated by a gasket that over time may need to be replaced to ensure the safety of operation. The key to this method is to be patient and use a low-level heat. Remove the pot from the heat source when you heard a gurgling sound. Pour your creation into a mug and enjoy with or without additional flavors, sweeteners or creamers.

Try out one of these throwback methods of brewing for yourself today.

About the Author
Author

Janie Schriewer

Welcome to the Janie Schriewer & Associates at RE/MAX Results. Janie just wrapped up her 30th year in the business & over that time has been adapting to the always-evolving Real Estate industry. In recent years she has added 2 members: Her Son Derek—Licensed Buyer & Technology Specialist, and Buyers' associate Melissa Kelley. We are all full-service REALTORS who can assist with selling your home and/or finding you your next home. The added professionals mean potential Clients have more convenience for showings & direct communication with Franklin County areas real estate Leaders. 

Communication is crucial in Real Estate & Janie leads by example for our team as she prides herself on availability to her clients. Whether you prefer texting, phone calls, emails, or instant messaging, Janie Schriewer & Associates can accommodate. Whenever you want to talk to us or work with a REALTOR, the Schriewer’s have the experience & care to offer the right advice for your situation. We know the intricacies of negotiating a deal from the original offer to the signatures at closing as well as alleviating all of the hurdles that may arise in between. We treat you just like family. We care about you and what is best for you. Call Us today. Thank you as always for friends, past clients and customers we love referrals. Talk to you soon.